Universidad Nacional Micaela Bastidas, Licenciada por SUNEDU, por Calidad Educativa y Excelencia Académica

Productos para el Campo y Propiedades de los Alimentos: (Registro nro. 26834)

Detalles MARC
000 -LEADER
fixed length control field 01594nam a22003617a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250213091858.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180928b sp a||||r|||| 001 0 spa d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8420507520
040 ## - CATALOGING SOURCE
Original cataloging agency UNAMBA
Language of cataloging spa
Transcribing agency Biblioteca Central
Description conventions rda
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title spa
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.0015
Item number P86
-- 02
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Primo Yufera, E.
Relator term Autor
245 ## - TITLE STATEMENT
Title Productos para el Campo y Propiedades de los Alimentos:
Remainder of title (Tecnología Química y Agroindustrial) /
Statement of responsibility, etc. E. Primo Yúfera, J.M. Carrasco Dorrien
Medium [Impreso]
Number of part/section of a work Tomo III / 1
250 ## - EDITION STATEMENT
Edition statement Tercera edición
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Madrid - España:
Name of producer, publisher, distributor, manufacturer Alhambra,
Date of production, publication, distribution, manufacture, or copyright notice 1981
300 ## - PHYSICAL DESCRIPTION
Extent 295 - 673 páginas
Other physical details : Ilustraciones blanco y negro, figuras y tablas
Dimensions ; 15.5 x 22 centímetros.
490 ## - SERIES STATEMENT
-- Alimentos (2)
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Bibliografia 669 - 673
506 ## - RESTRICTIONS ON ACCESS NOTE
Terms governing access Sala general / a domicilio
520 ## - SUMMARY, ETC.
Summary, etc. Trata de de productos para el campo y propiedades de los alimentos, tecnología química y agroindustrial, cultivo de vid, la uva ha sido muy apreciado por el hombre. como fruta , por sus buenas características nutritivas y por su excelente sabor y aroma.<br/>
526 ## - STUDY PROGRAM INFORMATION NOTE
Program name E.A.P. Ingeniería Agroindustrial
546 ## - LANGUAGE NOTE
Language note Texto en español
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 7389
Topical term or geographic name entry element PROPIEDADES - ALIMENTOS
651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name España
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 7372
Personal name Carrasco Dorrien, J. M.
Relator term Autor
900 ## - EQUIVALENCE OR CROSS-REFERENCE-PERSONAL NAME [LOCAL, CANADA]
Numeration LIB
910 ## - USER-OPTION DATA (OCLC)
User-option data Celinda Molina Chirinos
-- 28/09/2018
911 ## - EQUIVALENCE OR CROSS-REFERENCE-CONFERENCE OR MEETING NAME [LOCAL, CANADA]
Meeting name or jurisdiction name as entry element Mariela Bañon Aguilar
Number [OBSOLETE] 02/03/2023
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Institution code [OBSOLETE] 109201BCSGSC
Koha item type
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type Serial enumeration / chronology Copy number
    Dewey Decimal Classification     Biblioteca Central - Sala General Biblioteca Central - Sala General 12/16/2002   664.0015 / P86 SK01SGL04613 09/28/2018 09/28/2018 Libros    
    Dewey Decimal Classification     Biblioteca Central - Sala General Biblioteca Central - Sala General 12/16/2002   664.0015 / P86 SK01SGL04614 09/28/2018 09/28/2018 Libros Tomo III / 1 2

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