Universidad Nacional Micaela Bastidas, Licenciada por SUNEDU, por Calidad Educativa y Excelencia Académica

Norma Técnica Peruana: (Registro nro. 27353)

Detalles MARC
000 -LEADER
fixed length control field 01740nam a22003617a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250213092000.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 181019b pe ||||| |||| 00| 0 spa d
040 ## - CATALOGING SOURCE
Original cataloging agency UNAMBA
Language of cataloging spa
Transcribing agency Biblioteca Especializada de E.A.P. Medicina Veterinaria y Zootecnia
Description conventions rda
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title spa
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 639.8
Item number M
-- 01
110 ## - MAIN ENTRY--CORPORATE NAME
9 (RLIN) 9381
Corporate name or jurisdiction name as entry element Ministerio de la Producción
Subordinate unit Viceministerio de Pesquería, Dirección General de Acuicultura, Comité Técnico de Normalización de Acuicultura
Relator term Autor
245 ## - TITLE STATEMENT
Title Norma Técnica Peruana:
Remainder of title Acuicultura. Trucha. Alimento Balanceado. Requisitos y Definiciones /
Statement of responsibility, etc. Ministerio de la Producción
Medium [Impreso]
250 ## - EDITION STATEMENT
Edition statement Segunda edición
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Lima - Perú:
Name of producer, publisher, distributor, manufacturer Indecopi,
Date of production, publication, distribution, manufacture, or copyright notice 2009
300 ## - PHYSICAL DESCRIPTION
Extent v, 19 páginas
Other physical details : Ilustraciones, tablas
Dimensions ; 20.9 x 29.6 centímetros.
506 ## - RESTRICTIONS ON ACCESS NOTE
Terms governing access Sala especializada / a domicilio
520 ## - SUMMARY, ETC.
Summary, etc. Esta Norma Técnica Peruana establece las condiciones y requisitos que deberán cumplir los alimentos balanceados para el cultivo intensivo de la trucha arco iris, Oncorhynchus mykiss, cuyo consumo brinde una adecuada nutrición, preserve el equilibrio del medio ambiente.
526 ## - STUDY PROGRAM INFORMATION NOTE
Program name E.A.P. Medicina Veterinaria y Zootecnia
546 ## - LANGUAGE NOTE
Language note Texto en español
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 8055
Topical term or geographic name entry element ACUICULTURA
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 9407
Topical term or geographic name entry element TRUCHA
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 9415
Topical term or geographic name entry element ALIMENTO BALANCEADO
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 9416
Topical term or geographic name entry element REQUISITOS
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 9405
Topical term or geographic name entry element DEFINICIONES
651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name Perú
900 ## - EQUIVALENCE OR CROSS-REFERENCE-PERSONAL NAME [LOCAL, CANADA]
Numeration LIB
910 ## - USER-OPTION DATA (OCLC)
User-option data Nélida Elizabeth Gómez Ramos
-- 19/10/2018
911 ## - EQUIVALENCE OR CROSS-REFERENCE-CONFERENCE OR MEETING NAME [LOCAL, CANADA]
Meeting name or jurisdiction name as entry element Mariela B.A.
Number [OBSOLETE] 22/02/2022
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Institution code [OBSOLETE] 109205BEMVSP
Koha item type
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     BIB. Especializada de EP de Medicina Veterinaria y Zootecnia BIB. Especializada de EP de Medicina Veterinaria y Zootecnia 08/20/2014   639.8 / M SK05SEL00324 10/19/2018 1 10/19/2018 Libros

Contacto

  • facebook-placeholder-for-locate-places-on-maps-2 Av. Garcilazo S/N. Tamburco-Abancay-Apurímac-Perú
  • phone-receiver (51) 083-321945
  • close-envelope bibliotecacentral@unamba.edu.pe