Aceites y Grasas Alimentarios: (Registro nro. 27915)

Detalles MARC
000 -LEADER
fixed length control field	01722nam a22003977a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20250213092102.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	181106b sp \|\|\|\|\| \|\|\|\| 00\| 0 spa d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	842000880x
040 ## - CATALOGING SOURCE
Original cataloging agency	UNAMBA
Language of cataloging	spa
Transcribing agency	Biblioteca Central
Description conventions	rda
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title	spa
Language code of original	eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	664.3
Item number	L31
--	02
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	Lawson, Harry
Relator term	Autor
245 ## - TITLE STATEMENT
Title	Aceites y Grasas Alimentarios:
Remainder of title	Tecnologías, Utilización y Nutrición /
Statement of responsibility, etc.	Harry Lawson
Medium	[Impreso]
250 ## - EDITION STATEMENT
Edition statement	[Primera edición]
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture	Zaragoza - España:
Name of producer, publisher, distributor, manufacturer	Acribia,
Date of production, publication, distribution, manufacture, or copyright notice	1999
300 ## - PHYSICAL DESCRIPTION
Extent	xi, 333 páginas
Other physical details	: Ilustraciones a blanco y negro, figuras y tablas
Dimensions	; 16.9 x 24 centímetros.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note	Bibliografía general / Incluye índice alfabético
506 ## - RESTRICTIONS ON ACCESS NOTE
Terms governing access	Sala general / a domicilio
520 ## - SUMMARY, ETC.
Summary, etc.	Este libro contiene la información necesaria para una comprensión de cómo los aceites y las grasas son utilizados en la industria alimentaria y cómo esta información puede ser usada para fijar modelos y encontrar objetivos de actuación.
526 ## - STUDY PROGRAM INFORMATION NOTE
Program name	E.A.P. Ingeniería Agroindustrial
534 ## - ORIGINAL VERSION NOTE
Title statement of original	Food Oils and Fats. Technology, Utilization, and Nutrition
546 ## - LANGUAGE NOTE
Language note	Texto en español
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN)	11292
Topical term or geographic name entry element	ACEITES Y GRASAS
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN)	10070
Topical term or geographic name entry element	TECNOLOGÍA DE LOS ALIMENTOS
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN)	11293
Topical term or geographic name entry element	INDUSTRIA DE ACEITES
651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name	España
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN)	11289
Personal name	Carballo García, Francisco Javier
Relator term	Traductor
900 ## - EQUIVALENCE OR CROSS-REFERENCE-PERSONAL NAME [LOCAL, CANADA]
Numeration	LIB
910 ## - USER-OPTION DATA (OCLC)
User-option data	Nélida Elizabeth Gómez Ramos
--	06/11/2018
911 ## - EQUIVALENCE OR CROSS-REFERENCE-CONFERENCE OR MEETING NAME [LOCAL, CANADA]
Meeting name or jurisdiction name as entry element	Mariela B.A.
Number [OBSOLETE]	10/03/2022
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme	Dewey Decimal Classification
Institution code [OBSOLETE]	109201BCSGSC
Koha item type

Existencias
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Date acquired	Total checkouts	Full call number	Barcode	Date last seen	Copy number	Price effective from	Koha item type
		Dewey Decimal Classification			Biblioteca Central - Sala General	Biblioteca Central - Sala General	11/19/2002		664.3 / L31	SK01SGL06138	11/06/2018	1	11/06/2018	Libros
		Dewey Decimal Classification			Biblioteca Central - Sala General	Biblioteca Central - Sala General	01/31/2003		664.3 / L31	SK01SGL06137	11/06/2018	2	11/06/2018	Libros

Aceites y Grasas Alimentarios: (Registro nro. 27915)

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