Universidad Nacional Micaela Bastidas, Licenciada por SUNEDU, por Calidad Educativa y Excelencia Académica

Técnicas de Envasado y Empaque: (Registro nro. 27916)

Detalles MARC
000 -LEADER
fixed length control field 01584nam a22003377a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250213092102.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 181106b pe ||||| |||| 00| 0 spa d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 997247030X, 9789972470301
040 ## - CATALOGING SOURCE
Original cataloging agency UNAMBA
Language of cataloging spa
Transcribing agency Biblioteca Central
Description conventions rda
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title spa
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.09
Item number o87
-- 02
110 ## - MAIN ENTRY--CORPORATE NAME
9 (RLIN) 11276
Corporate name or jurisdiction name as entry element Intermediate Technology Development Group, Lima (Peru
Relator term Autor corporativo
245 ## - TITLE STATEMENT
Title Técnicas de Envasado y Empaque:
Remainder of title Libro de Consulta Sobre Tecnologías Aplicadas al Ciclo Alimentaria /
Statement of responsibility, etc. Intermediate Technology Development Group, Lima (Perú)
Medium [Impreso]
250 ## - EDITION STATEMENT
Edition statement [Primera edición]
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Lima - Perú:
Name of producer, publisher, distributor, manufacturer Soluciones Practicas,
Date of production, publication, distribution, manufacture, or copyright notice 1998
300 ## - PHYSICAL DESCRIPTION
Extent 51 paginas
Other physical details : Ilustraciones blanco y negro, figuras
Dimensions ; 17 x 24 centímetros.
506 ## - RESTRICTIONS ON ACCESS NOTE
Terms governing access Sala general / a domicilio
520 ## - SUMMARY, ETC.
Summary, etc. Este libro pretende ofrecer una versión general a aquellas personas involucradas en proyectos que supongan actividades de envasado y empaque.
526 ## - STUDY PROGRAM INFORMATION NOTE
Program name E. A. P. Ingeniería Agroindustrial / Ingeniería Agropecuaria y Desarrollo Rural
546 ## - LANGUAGE NOTE
Language note Texto en español
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 11284
Topical term or geographic name entry element TÉCNICAS DE ENVASADO
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 11285
Topical term or geographic name entry element ENVASADO Y EMPAQUE
651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name PERU
710 ## - ADDED ENTRY--CORPORATE NAME
9 (RLIN) 11273
Corporate name or jurisdiction name as entry element Fondo de las Naciones Unidas para el Desarrollo de la Mujer (UNIFEM)
Relator term Autor corporativa
900 ## - EQUIVALENCE OR CROSS-REFERENCE-PERSONAL NAME [LOCAL, CANADA]
Numeration LIB
910 ## - USER-OPTION DATA (OCLC)
User-option data Clara Vega Zevallos
-- 06/11/2018
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Institution code [OBSOLETE] 109201BCSGSC
Koha item type
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     Biblioteca Central - Sala General Biblioteca Central - Sala General 12/27/2005   664.09 / o87 SK01SGL06171 11/06/2018 1 11/06/2018 Libros
    Dewey Decimal Classification     Biblioteca Central - Sala General Biblioteca Central - Sala General 12/27/2005   664.09 / o87 SK01SGL06172 11/06/2018 2 11/06/2018 Libros

Contacto

  • facebook-placeholder-for-locate-places-on-maps-2 Av. Garcilazo S/N. Tamburco-Abancay-Apurímac-Perú
  • phone-receiver (51) 083-321945
  • close-envelope bibliotecacentral@unamba.edu.pe