Universidad Nacional Micaela Bastidas, Licenciada por SUNEDU, por Calidad Educativa y Excelencia Académica

"Evaluación de la Calidad del Eselado de Maíz Amelaceo (Zea mays L, ssp amilaceo) Post Cosecha en la Cuenca Lechera Abancay" / (Registro nro. 32179)

Detalles MARC
000 -LEADER
fixed length control field 01492nam a22003017a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250213092811.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190123t2016 pe |||||r|||| 00| 0 spa d
040 ## - CATALOGING SOURCE
Original cataloging agency UNAMBA
Language of cataloging spa
Transcribing agency Biblioteca Central-CRAI
041 ## - LANGUAGE CODE
Language code of original spa
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number T - MVZ / S68
Item number 04
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 23191
Personal name Enriquez Ticona, Edith
Relator term Autor
Titles and words associated with a name (Bachiller)
245 ## - TITLE STATEMENT
Title "Evaluación de la Calidad del Eselado de Maíz Amelaceo (Zea mays L, ssp amilaceo) Post Cosecha en la Cuenca Lechera Abancay" /
Statement of responsibility, etc. Edith Enriquez Ticona
Medium [Empastado]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Abancay - Apurímac - Perú:
Name of publisher, distributor, etc. E.A.P. Medicina Veterinaria y Zootecnia - UNAMBA,
Date of publication, distribution, etc. 2015
300 ## - PHYSICAL DESCRIPTION
Extent 96 páginas
Other physical details : Empastados color guinda
Dimensions ; 22.5 x 30.5 cm
500 ## - GENERAL NOTE
General note Trabajo de Investigación realizado de estudiantes de la Facultad de Medicina Veterinaria y Zootecnia.
502 ## - DISSERTATION NOTE
Dissertation note Para Optar el Titulo Profesional de Medicina Veterinaria y Zootecnia
520 ## - SUMMARY, ETC.
Summary, etc. El objetivo de este trabajo es evaluar la calidad nutricional del ensilado de maíz amiláceo (Zea mays L. ssp amiláceo) post cosecha.
526 ## - STUDY PROGRAM INFORMATION NOTE
Program name Pre-grado
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 23205
Topical term or geographic name entry element EVALUACION DE LA CALIDAD NUTRICIONAL
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 23207
Topical term or geographic name entry element ENSILADO DE MAÍZ AMILÁCEO
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 23209
Topical term or geographic name entry element POST COSECHA EN LA CUENCA LECHERA
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 27668
Topical term or geographic name entry element E.A.P. MEDICINA VETERINARIA Y ZOOTECNIA
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 23325
Personal name Cárdenas Villanueva, Ludwing Ángel
Relator term Asesor de Tesis
856 ## - ELECTRONIC LOCATION AND ACCESS
Link text Click aqui para Descargar en PDF
910 ## - USER-OPTION DATA (OCLC)
User-option data Clara Vega Zevallos
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     Biblioteca Central - Sala de Referencias Biblioteca Central - Sala de Referencias 05/31/2016   T - MVZ / S68 04 SK01SGT00267 01/23/2019 1 01/23/2019 Libros
    Dewey Decimal Classification     Biblioteca Central - Sala de Referencias Biblioteca Central - Sala de Referencias 05/31/2016   T - MVZ / S68 04 SK01SGT00268 01/23/2019 2 01/23/2019 Libros
    Dewey Decimal Classification     Biblioteca Central - Sala de Referencias Biblioteca Central - Sala de Referencias 05/31/2016   T - MVZ / S68 04 SK01SGT00269 01/23/2019 3 01/23/2019 Libros
    Dewey Decimal Classification     Biblioteca Central - Sala de Referencias Biblioteca Central - Sala de Referencias 05/31/2016   T - MVZ / S68 04 SK01SGT00418 01/23/2019 4 01/23/2019 Libros

Contacto

  • facebook-placeholder-for-locate-places-on-maps-2 Av. Garcilazo S/N. Tamburco-Abancay-Apurímac-Perú
  • phone-receiver (51) 083-321945
  • close-envelope bibliotecacentral@unamba.edu.pe