Elaboración de Productos Cárnicos (Registro nro. 38244)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01287nam a22003137a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250213093908.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 231005b mx ||||| |||| 00| 0 spa d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
| Source | 9786071725721 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UNAMBA |
| Language of cataloging | spa |
| Transcribing agency | Biblioteca Central |
| Description conventions | rda |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | spa |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.9 |
| Item number | P19 2016 |
| -- | 1 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Paltrinieri, Gaetano |
| Relator term | Coautor |
| 245 ## - TITLE STATEMENT | |
| Title | Elaboración de Productos Cárnicos |
| Remainder of title | : Area: Industrias rurales / |
| Statement of responsibility, etc. | Gaetano Paltrinieri |
| Medium | [Impreso] |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Cuarta Edición |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | México |
| Name of producer, publisher, distributor, manufacturer | Editorial Trillas S.A. de C,V. |
| Date of production, publication, distribution, manufacture, or copyright notice | 2016 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 127 paginas |
| Other physical details | : Ilustraciones |
| Dimensions | ; 23 x 16 centímetros |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Introducción -- Materias primas -- Sistemas de conservación -- Embutidos crudos -- Embutidos escaldados -- Embutidos cocidos -- Carnes curadas -- Productos cárnicos enlatados -- Grasas. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 11438 |
| Topical term or geographic name entry element | ELABORACIÓN DE EMBUTIDOS |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 37511 |
| Topical term or geographic name entry element | SISTEMAS DE CONSERVACIÓN |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 37512 |
| Personal name | Marco R. Meyer |
| Relator term | Coautor |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 37513 |
| Personal name | C. Glass Pastor |
| Relator term | Revisor |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 8869 |
| Personal name | Kirchner Salinas, F.R. |
| Numeration | Colaborador |
| 900 ## - EQUIVALENCE OR CROSS-REFERENCE-PERSONAL NAME [LOCAL, CANADA] | |
| Numeration | LIB |
| 910 ## - USER-OPTION DATA (OCLC) | |
| User-option data | Doris Paniura |
| -- | 05/10/2023 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Institution code [OBSOLETE] | 109201BCSGSC |
| Koha item type | |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Inventory number | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Biblioteca Central - Sala General | Biblioteca Central - Sala General | 10/05/2023 | COMPRA | 00015761 | 664.9 P19 2016 | SK01SG11852 | 10/05/2023 | 1 | 10/05/2023 | Libros |
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